Add To Your WishlistDecorate Your Own Easter Eggs
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Decorate Your Own Easter Eggs
- DescriptionCreate a chocolate masterpiece in your very own kitchen with this decorate your own chocolate easter egg kit.Using the most delicious Belgian milk and white chocolate, we have made egg shapes for you and your family to decorate. Each box contains two flat egg shapes one milk one white icing pen, sweets for decoration. A wonderful activity for a lockdown Easter. Each egg comes with a chocolate stand so you can stand them up and display your work.ICING PEN COLOURS MAY VARY
Product Information
- Handmade from milk and white Belgian chocolate
- Box contains 2 eggs and 2 stands made of chocolate
- Shelf life: 3-6 months (if you can resist)
- Weight: 110g
- Box Dimensions: Approx 15cm x 12cm x 5cm
Ingredients: cocoa mass, sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, natural vanilla flavouring.
Milk Chocolate contains: Cocoa Solids 33.5% minimum, Milk Solids 21.8% minimum.
White Chocolate contains: Cocoa Solids 28% minimum, Milk Solids 23% minimum.
Decorations: Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithin), Flavouring), Sugar, Maize Starch, Colours (Titanium Dioxide, Colour:(concentrate of radish, apple and blackcurrant), Curcumin), Stabiliser (Gum Arabic), Plant Concentrates (Safflower, Spirulina), Glazing Agents (Beeswax, Carnuba Wax, Shellac). Pearls: Sugar, Maize Starch, Colour (Titanium Dioxide), Tapioca Starch, Glazing Agent (Shellac)
Icing Pen ;Sugar, Glucose Syrup, Water, Rapeseed Oil, Palm Oil, Potato Starch, Rice Starch, Maltodextrin, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Colour (Titanium Dioxide), Flavouring, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Stabiliser (Pectin)
May contain traces of wheat, soya and milk.
Allergy advice: for allergens see ingredients in Bold.
. Store in a cool dry place.
Nutritional Values - Typical Values Per 100g
Energy kJ 2,338, Energy kcal 558, Fat 38g, of which Saturates 23g, Carbohydrate 23g, of which Sugars 21g, Protein 28g, Sodium 45mg, Salt 0.21g
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